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Whether it's a delicate green tea from China or a bracing Assam black,
a seemingly mild-mannered cup of tea represents a turbulent history of
intrigue and conquest, tradition and revolution, East and West. In this
sweeping tour through the history, culture, and lore of this
2,000-year-old beverage, veteran tea professionals Mary Lou Heiss and
Robert J. Heiss provide an indepth resource for tea lovers, covering
all aspects of production and consumption - from the terroir in which a
tea bush is cultivated to the time-honored rituals of brewing and
drinking. At once passionate and carefully researched, this weighty
tome will infuse readers with a deep appreciation for the illustrious,
invigorating, and elusive leaf.
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