30 Minute Ham and Noodle Caserole

Cooked meats are a great time saver when it comes to putting meals together. This quick casserole is great with leftover ham or with a cubed ham steak so readily available at the grocer. A one dish meal that is ready is under 30 minutes.

30 Minute Ham and Noodle Caserole

1 lb cooked Ham, cubed
1 16 oz bag of Egg Noodles
1 can Cheddar Cheese soup
2/3 Cup Milk
1 Cup frozen Broccoli Florettes
French Fried Onion bits
1 Tablespoon Chopped Chives

Cook Egg Noodles according to package directions, drain. In the noodle pot, combine soup, milk broccoli and chives.  Heat on high until mixture begins to boil, remove from heat, add noodles stir well to combine..

Butter bottom and sides of 9 X 13 pan.  Pour ham and noodles mixture into prepared pan, top with french fried onions and bake at 400F Oven for about 10 to 15 minutes.