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Written by Administrator
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Artichoke Dip
This is a very Basic Artichoke Dip it is a simple but very tasty dip that tends to impress people at parties, great for pot lucks, super for the holidays. Just fancy enough to make an impression. Delicious enough to make any time.
Artichoke Dip
1 (14 oz can) Artichoke hearts drained and chopped
1 cup Mayonaise
1 cup gated parmesan cheese
1/2 cup sour cream
1/2 cup shredded mozzarela cheese
1 teaspoon worsteshire sauce
In a large bowl mix all ingredients until well combined. Spread into a 9 X9 baking dish that has been sprayed with non-stick cooking spray. Bake in a pre heated 350F oven for 25 to 30 minutes, or until top is golden brown. Serve with fresh vegetables or crackers. (toasted pita would also be great with this) |